The conversation around terroir in the world of spirits is rarely had and it’s something we’re exploring at The House of Botanicals with our Single Origin series, kicking off with Brazilian Bitters.
A unique formulation launched in 2017, Brazilian Bitters focus on six key botanicals that originate from Brazil; tonka beans, cacao nibs, dried coconut, Arabica coffee, vanilla and black pepper, with additional botanicals selected for their complimentary flavours and their wide usage in Brazilian food and drinks, helping create aromatics and flavour unlike any other.
Flavour Profile
Tonka, Coconut, Vanilla
Key Botanicals
Tonka beans, Cacao nibs, Dried coconut, Black peppercorns, Fazendo Pantano coffee, Vanilla beans, Ceylon cinnamon, Fennel seed, Mace blades, Allspice berries, Cloves, Rhubarb root, Gentian root